Nearby the “Mont Ventoux”, Jaumard family propose you, in winter from November to March, to visit their truffles fields with
Mirette and polka, the truffle dogs.
Walking during 1 hour wich make you discover some of the mysteries of this famous mushroom named “black diamond”.
After this trip, you will savour truffles in the farm at the corner of the fireplace with a glass of wine.
WINTER (from November till December 15th, from January 6th till March 15th): Cheese stuffed with black truffles, scrambled eggs with truffles , “créme brulée” with truffles… wines and coffees included. Recipes will be proposed.
SUMMER (from may 15th till end of august): We organize tastings at home with various formulas (from 12 people) and participate in different events.
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